Florence isn’t just famous for its Renaissance architecture and the Statue of David. It’s also one of the food capitals of Italy. A place that’s all about eating well and living well.  In Italy every region, and every city, has its own gastronomic tradition, with ancient recipes and specialities that can only be tasted locally…. Read more »

Autumn is a colourful, atmospheric season in Tuscany. And a very good time to delve into its gastronomic traditions. All the Autumn flavours explode around the region, with Autumn Food Festivals where October and November fruits – like chestnuts, mushrooms, truffles and new olive oil– are celebrated in style. Autumn food festivals in Tuscany are a great… Read more »